By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Do you want to have a say in your Food Service Program? Speak with your Food Service Manager about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us. 

Alvin Tupas
General Manager
alvin.tupas@sodexo.com
(918) 495-6350

Randy Page
Director of Operations
Randy.Page@sodexo.com
918-495-6356

Traci LaCone
Financial Controller
Traci.LaCone@sodexo.com
(918) 495-6984


Randy Page
Executive Chef
randy.page@sodexo.com
(918) 495-6356

Karina Mendoza
Catering Manager
sodexocatering@oru.edu
(918) 495-6359

Christie Huffman
Registered Dietitian
christie.huffman@sodexo.com
(918) 495-6269


Ben Chrisostom
Retail Manager
benjamin.chrisostom@sodexo.com
(918) 495-7437

Sara Moran
Hamill Center Dining Manager
sara.moran@sodexo.com
(918) 495-6352

Cassandra Hughes
HR & Payroll
cassandra.hughes@sodexo.com
(918) 495-6279


Oral Roberts University | Dining Services | 7777 S. Lewis Ave. Tulsa OK 74136 | tel. (918) 495-6350 | Contact Us